armi del soldato

When Mount Vesuvius destroyed the Roman city of Pompeii in 79 CE, the eruption also killed hundreds of people huddled on the shores of nearby Herculaneum. A recent study of the remains of one victim, who died on the beach not far from a small naval vessel, suggests that he might have been a senior naval officer. If so, archaeological director Francesco Sirano and his colleagues suggest, the man may have been a rescue mission leader who arrived just in time to die with the people he was trying to save.

An untimely rescue

Pliny the Elder was a Roman naturalist and author who also found time to command the imperial fleet in the port city of Misenum, across the Bay of Naples from Pompeii and Herculaneum. During the height of Mount Vesuvius' eruption, Pliny the Elder sent boats to rescue survivors from the beach at Herculaneum, which lies northwest of Pompeii and almost due west of the volcano. At least 300 people had fled for the shore, only to find themselves trapped between the volcano’s wrath and the sea. Some sought shelter in nearby boat sheds while others gathered on the beach to wait for help.

They never made it off the beach. A towering plume of material that had blasted skyward from the volcano finally collapsed under its own weight and sent a deadly wave of hot gas and debris, called a pyroclastic flow, flooding down the mountain’s slopes at nearly 100 kilometers per hour (62 miles per hour). Like the pyroclastic flows that struck Pompeii, this one brought instant, searing death .

Enlarge (credit: Pompeii Archaeological Park/Ministry of Cultural Heritage and Activities and Tourism/Luigi Spina/Handout via REUTERS)

A recently-unearthed termopolium, or “hot drinks counter” served up ancient Roman street food—and plenty of wine—to the people of northeast Pompeii in the days before Mount Vesuvius destroyed the city in a cataclysmic 79 CE eruption. Painted bright yellow and decorated with detailed frescoes, the counter would have been a quick stop for hot, ready-made food and drinks. And the small shop still holds the remains of its proprietor and perhaps one of its last customers.

Archaeologists found the bones of at least two people in the termopolium. It's difficult to say much about who they were or what they were doing when they died, because looters in the 1600s shoved the skeletons haphazardly out of their way, leaving one scattered around the room and parts of the other stuffed into a large dolium, or serving jar. The scattered set of bones mostly belonged to someone at least 50 years old, who may have been laying in bed when the pyroclastic flow swept through town. Space in the shop is set aside for storing a bed, and archaeologists found nails and wood residue under the scattered remains.

Ancient fast food

The termopolium is a surprisingly modern setup—or maybe it’s more accurate to say that modern quick-serve restaurants are based on a surprisingly ancient model. Food was displayed in deep terracotta jars called dolia, set into holes in the top of the counter, just like plastic or metal tubs set into the counter hold ingredients at Subway or Chipotle today. Presumably the jars could be removed and stored at the end of the day. Archaeologists also found ceramic cooking jars, flasks and amphorae for storing wine, and a bronze drinking bowl.